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Garlic bread with herbs in a 8" dutch oven
4.4
Ratings:
4.4/10
from
9
users
Garlic bread in a dutch oven
Flame
Created:
2012-04-20 19:38:57
Ingredients
1/2 tsp
Salt
1/3 tsp
Sugar
325 g
All-purpose flour
40 ml
Sunflower oil
190 ml
Lukewarm milk
35 g
Soft garlic butter
some
Parsley and chives
Duration
115 min.
Level
Easy
Servings
6
Categories
Main Dishes
,
Grillparty
,
German
,
Dutch Oven
Directions
Give the flour in a bowl, and make a small hole in the center. Pour milk into the center.
Add sugar and yeast, and add salt and oil around the side.
Knead the ingredients until the dough releases from the bowl. Cover it and let rest for 20 minutes
Knead again, and flatten the dough. Put the garlic butter and the herbs into the center, and close the dough again.
Put 11 charcoals on top and 5 beneath the dutch oven. After 75 minutes its done.
