Garlic cream
6.8
Ratings:
6.8/10
from
4
users
Garlic cream
JohnDoe
Created:
2009-06-06 16:52:56
Ingredients
some
Salt
some
Sugar
1 piece
Onion
500 g
Yoghurt
2 Tbsp
Mayonnaise
1 piece
Clove of garlic
some
White pepper
Level
Easy
Categories
Sauces
Directions
Whip the yoghurt in a bowl until fluffy and whisk in the mayonnaise.
Grind the garlic clove, and chop the onion to tiny pieces. Mix both into the yoghurt.
Season to taste with salt, pepper and sugar. Keep the sauce cool and let it steep for 1 hour. Do not put it in the fridge, because you'll never get rid of the garlic smell.
