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Grilled porkleg

12.3

Ratings: 12.3/10 from 14 users

Just porkleg!

Created: 2012-09-13 01:39:32

Ingredients

1 piece cured Porkleg
100 ml Saltwater

Directions

Take one cured Porkleg and grill it with indirect heat for 90 Minutes at 360°F
Just before end of grilltime take the leg to direct heat to crisp up the skin
Mop regularly with saltwater during grilltime.