Toffee-peanut-cookies

Just awesome! The mixture of toffee and salted peanuts!

 


Ingredients
90 min.
Very easy

Categories


Directions
  1. chop the candy bar into small pieces. Wipe some of the salt off from the peanuts.
  2. Beat the butter and the sugar until fluffy. Add the egg. Then mix flour and baking powder and add it to the dough.
  3. Fold in candy bar pieces and peanuts.
  4. With 2 teaspoons place little balls of dough onto a baking tray with baking paper. Place them with a distance of 1-2 inches.
  5. Bake in a preheated oven (350°F / 300°F with circulating air) for 12 to 15 minutes.